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If you're looking for a nutrient-dense, delicious source of protein, bison liver is the perfect solution. This mild, sweet, delicate cut of meat is a delightful alternative to a traditional beef steak. It's healthier, too: among other nutrients, the liver is rich in iron, Vitamin A, and B12. Since bison liver serves as a filter for the bloodstream, it's essential that the bison receive a clean and 100% grass-fed diet, as nature intended. Stults Family Farm commit to that quality, ensuring that we provide the customer with the healthiest product possible. With ethical farming, we provide our customers with the highest quality available.